Saturday, October 25, 2008

Lunch w/ Mom at home: Take out from Fujiya-Beef Teriyaki Roll, Shrimp California Roll and Japanese Sour Cherry Green Tea

Dinner at home w/ Mom-Prosciutto wrapped Chicken w/ Chanterelles sauteed in a Marsala Wine, Garlic Cream Sauce, topped with Pepercress Greens. Farmers Market Mixed Greens w/ Grano Padano and Farmers Market Tomatoes

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