Coffee Break w/ Mom and Whit at 49th Parallel-Mocha and shared Thomas Haas Almond Croissant

Dinner at home w/ Mom and Cat-Chanterelle Omelette, Mixed Greens w/ Balsamic and Olive Oil and Fruit and Cheese Platter w/ my homemade Quince Paste and Lesley Stowe's Salty Date and Almond Raincoast Crisp Crackers