Brunch: Scrambled Egg w/ Goat Cheese and Morel Mushrooms sauteed w/ Garlic and Tarragon. Fruit salad w/ Almond Milk, Cocoa Brown Rice Crispies and Granola 
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About Me
- Laura
- From exploring Vancouver's food scene to farmers market finds to meals I've thrown together, just some of the things I eat in a day. Don't worry M&D, I'm not starving out here!
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